Flat Creek Estate Wine Portfolio

• This wine reflects the style & character we so consistently present in our Pinot Grigio.
• Juicy white pear, crisp green apple & citrus bouquet enhance the tropical fruit nose.
• All this in a slightly creamy frame with a final burst of crisp acidity.

• This is a traditional method dry rosé based on Italian grape varietals.
• Cranberry, pomegranate, and strawberry envelop the palate.
• A wonderful aperitif from our Helen's Block vineyard.

AWARDS for 2005:
Pacific Rim Internat’l Wine Competition 2006 SILVER

• Flat Creek introduced the first ‘Super Texan’ Sangiovese in 2002.
• Our Helen’s Block Sangiovese reflects  intense varietal character.
• Medium-bodied with signature cherry, raspberry, plum & supple tannins.
• Enjoy with  Mediterranean cuisine, roasted glazed duck,  game birds.

AWARDS:
Houston Livestock Show & Rodeo Int'l 2007- CHAMPION

• Big, bold & beautiful with rich fruit & soft, silky tannins.
• Meritage style with aroma rich in blackberry, dark plum & chocolate.
• Serve with rich meats. Perfect with a Texas beef tenderloin.

 

AWARDS:
Houston Livestock Show & Rodeo Int’l 2006– Champion Wine Spectator– 85

• This glorious Cabernet Sauvignon is the first of the Travis Peak Select ‘Reserve’ wines produced at Flat Creek.
• The wine has aged for two years in super-premium new French oak barriques and additional months in bottle.
• This wine will stand its ground against any Cabernet Sauvignon in its class any where in the world. (10+ years)

AWARDS:
Houston Livestock Show & Rodeo 2005– Champion
Texas’ Best Competition 2005– Gold + Top
Ten Pacific Rim International 2005– Bronze
Wine Spectator, October 2006– 85

• Back in the portfolio & always a favorite!
• Expect classic orange & Clementine peel bouquet with nectarine, gooseberry & mandarin palate.
• Serve with a bitter dark chocolate or a smoked salmon.

AWARDS:
Lone Star International–SILVER

• Always a classic...with fruit forward style & crisp, clean finish.
• Rich with notes of peach, apricot, nectarine, pineapple, passion fruit plus hints of rose petal.
• Exceptional on almost any occasion. Great with smoked salmon, blue cheese roulade or fresh peach cobbler. Historically, this wine is a winner...

AWARDS for Muscato Blanco 2005:
Jefferson Cup 2006– Jefferson Cup
San Francisco International Wine Competition 2006–SILVER
Pacific Rim International Wine Competition 2006–SILVER
People’s Choice Award 2006: sweet white varietals– Bronze

• Few Ports in the USA are crafted from traditional Portuguese Port wine grapes as grown on our Estate.
• The ruby-garnet color combines with aromas of plum pudding & rich dark chocolate.
• A classic match for sharp crumbly cheddar or a good cigar.

 

AWARDS 1st Release:
Lone Star International Texas Competition 2005– Gold
San Francisco International Wine Competition 2005– Bronze

• Expect the same great orange and mandarin flavors as the Muscato D'Arancia
• Beautifully etched "Born to be a Longhorn"

Flat Creek Cellars Sparkling Almond

This bubbly is great fun with sparkle, a touch of sweetness and a background of almond.  Brought in for your enjoyment...a treat for parties, celebrations or to share with good conversation.

Flat Creek Cellars Sparkling Raspberry

Expect the same sparkle, slightly dry, a beautiful hue of pink and a background of Raspberry.  Celebrate!